Our highly trained chefs are hard are constantly striving to create delicious Thai food using some great local ingredients. They love some of the more interesting ingredients like fresh galangal and delicate holy basil leaves. Thanks to their passion and creativity, we’re able to offer you traditional delicacies like the classic Pad Thai as well as some of the more daring dishes like the fiery Chu Chee curry.
No MSG is added to our food
Low Fat | High Protein | High Unsaturated Fat Options
Each dish is prepared fresh and cooked to order
At Camile, we respect the environment. We use recycled paper & biodegradable plastic for our bags where possible. Our waste is segregated to maximise recycling & reduce landfill. We also use auto cut off switches on our Wok cookers which helps reduce water consumption by up to 40%